Electric Pizza Oven 3kw 220-240V for Baking Commercial Baking Oven 29KG

Product Description:

This commercial baking equipment is designed specifically for baking pizza. With a base made of marble or stainless steel, this oven is built to withstand the rigors of daily use in a busy bakery. The outline dimension of the oven is 560×570×440mm, making it compact enough to fit into most commercial kitchens.

The commercial baking oven operates on a voltage of ~220-240V, providing consistent and reliable performance. The oven features two stone sizes, each measuring 400×400mm, which are perfect for baking pizza to perfection.

Whether you are running a small bakery or a large-scale bakery production equipment, this commercial baking oven is an essential piece of equipment. It provides consistent and reliable performance, helping you to produce high-quality baked goods every time. The oven is easy to use and maintain, making it a great investment for any bakery or pastry operation.

Features:

• Product Name: Commercial Baking Equipment
• Power Source: Electric
• Outline Dimension: 560×570×440mm
• Price: 185-230$
• Function: Baking Pizza
• Voltage: ~220-240V

This Commercial Baking Equipment is perfect for any Commercial Bakery Kitchen Equipment. It is an essential piece of equipment for all Commercial Bakery Equipments. With its compact size and electric power source, it is perfect for Biscuit Making Equipment and other baking needs. Its dimensions are 560×570×440mm and it operates on a voltage of ~220-240V. Its primary function is baking pizza, making it an excellent addition to any bakery or restaurant.

Technical Parameters:

Applications:

The Glead EP2PR is a powerful and reliable commercial bakery kitchen equipment that is perfect for use in a variety of settings. With a voltage of ~220-240V and an outline dimension of 560×570×440mm, this commercial baking equipment is compact and easy to use. It is designed with the professional baker in mind, and it is an excellent choice for anyone who needs a top-quality commercial bakery equipment that is both reliable and efficient.

One of the best things about the Glead EP2PR is that it is incredibly versatile. Whether you are baking pizzas, bread, cakes, or pastries, this commercial bakery equipment can handle it all. With a net weight of just 29KG, it is easy to move and store, and it is perfect for smaller kitchens or bakeries that need to maximize their space.

If you are looking for a reliable and efficient commercial baking equipment that is designed to meet the needs of even the most demanding bakeries and pizza shops, look no further than the Glead EP2PR. With a delivery time of just 30-40 days and payment terms that include T/T and Western Union, it is easy to get your hands on this top-quality commercial bakery equipment. Plus, with a supply ability of 1000+PCS in just 30 days, you can be sure that you will always have access to the commercial bakery equipment you need.

So why wait? Order your Glead EP2PR today and start experiencing the benefits of top-quality commercial bakery equipment for yourself!

Customization:

The EP2PR commercial baking equipment comes with packaging details that include plywood strips and plywood boxes, ensuring that your equipment arrives safely and securely. And with a delivery time of just 30-40 days, you won't have to wait long before you can start baking. Payment terms include T/T and Western Union, giving you flexibility in how you choose to pay.

In addition to its affordable price and ease of use, the EP2PR commercial baking equipment is also highly reliable and durable. With a power source of electric and a net weight of 29KG, it's built to last and can handle even the busiest bakeries. Its voltage range of ~220-240V means that it's compatible with most standard outlets. And with a supply ability of 1000 +PCS+30 days, you can be sure that you'll always have the equipment you need to keep your bakery running smoothly.

So if you're looking for high-quality, customizable bakery equipment for your business, look no further than Glead's EP2PR commercial baking equipment. With its A+++ quality and top-notch features, it's the perfect choice for any bakery owner looking to up their baking game.

Packing and Shipping:

Product Packaging:

• Each piece of equipment will be wrapped securely in bubble wrap and placed in a sturdy cardboard box.
• The boxes will be labeled with the product name and a picture of the equipment.
• All boxes will be stacked on a pallet and shrink-wrapped for added protection during shipping.

Shipping:

• Shipping will be handled by a reputable carrier with experience in transporting large equipment.
• The carrier will be provided with all necessary information, including the equipment weight and dimensions.
• Customers will be provided with a tracking number and updates on the status of their shipment.
• Equipment will be delivered to the customer's address and unloaded using a liftgate truck.