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#304 Stainless Steel Commercial Bakery Equipment With 6x2 GN 1/4 Pans

1 PCS
MOQ
3705-4275$
Price
#304 Stainless Steel Commercial Bakery Equipment With 6x2 GN 1/4 Pans
Features Gallery Product Description Request A Quote
Features
Specifications
Features: Available In Various Colors.
Temperature: -16~20℃
Application Place: Restaurants, Bars, Drink Shops, Shops, Supermarkets, Convenience Stores, Etc.
Outline Dimension: 120*88*123 Cm
Pans GN 1/4: 6x2
Standard Features: Air Cooling
Material: #304 Stainless Steel
Highlight:

6x2 Commercial Bakery Equipment

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#304 Stainless Steel Commercial Bakery Equipment

Basic Infomation
Place of Origin: china
Brand Name: Glead
Certification: CE
Model Number: GL
Payment & Shipping Terms
Packaging Details: plywood strips, plywood boxes
Delivery Time: 30-40
Payment Terms: T/T, Western Union
Supply Ability: 1000 +PCS+30 days
Product Description

Product Description:

With a powerful 700W motor, this commercial kitchen equipment will make quick work of any baking task. Whether you're baking bread, cakes, pastries, or anything in between, this commercial bakery equipment is up to the task. And with its sleek design and availability in various colors, it's sure to complement any kitchen decor.

At a price range of 3705-4275$, our Commercial Baking Equipment is a worthwhile investment for any bakery looking to improve its baking capabilities. With its high-quality construction and reliable performance, you can be sure that this bakery equipment will last for years to come.

So why wait? Invest in the best commercial bakery kitchen equipment on the market today and take your baking to the next level. Order now and start experiencing the benefits of our Commercial Baking Equipment for yourself!


Features:

Product Features:
  • Product Name: Ice Cream Display Cabinet
  • Pans GN 1/4: 6x2
  • Price: 3705-4275$
  • Material: #304 Stainless Steel
  • Quality: A+++
  • Designed for Commercial Baking Equipment usage
  • Perfect for Bakery And Pastry Machines
  • Great addition to Commercial Baking Ovens

Technical Parameters:

Product Attribute Value
Product Name Industrial Baking Oven
Product Type Commercial Bakery Equipment
Pans GN 1/4: 6x2
Price 3705-4275$
Temperature -16~20℃
Features Available In Various Colors
Voltage 220~240V/50HZ
Material #304 Stainless Steel
Quality A+++
Outline Dimension 120*88*123 Cm
Power Source Electric
Application Place Restaurants, Bars, Drink Shops, Shops, Supermarkets, Convenience Stores, Etc.

Applications:

The GL model is an electric-powered machine that operates on a voltage of 220-240V/50HZ. It has an outline dimension of 120*88*123 cm and comes in various colors to suit your preferences. It is perfect for bread and biscuit making, among other baking needs.

Whether you run a large bakery or a small one, the GL model is suitable for all businesses. Its minimum order quantity is just one piece, and it costs between $3705 and $4275. It comes packaged in sturdy plywood strips and boxes for safe transportation.

Delivery time for the GL model is 30-40 days, and it can be paid for using T/T or Western Union. Supply ability is 1000+ PCS in 30 days, meaning you can always count on Glead for your baking equipment needs.

If you're looking for a commercial bread maker equipment, the GL model is perfect for you. It is also ideal for biscuit making equipment. Its versatility makes it a must-have for any bakery owner who wants to stay ahead of the competition.


Customization:

Product Name: Ice Cream Display Cabinet

  • Brand Name: Glead
  • Model Number: GL
  • Place of Origin: China
  • Certification: CE
  • Minimum Order Quantity: 1 PCS
  • Price: $3705-$4275
  • Packaging Details: Plywood strips, plywood boxes
  • Delivery Time: 30-40 days
  • Payment Terms: T/T, Western Union
  • Supply Ability: 1000+ PCS+30 days
  • Standard features: Air Cooling
  • Pans GN 1/4: 6x2
  • Power source: Electric
  • Features: Available In Various Colors

Support and Services:

Our Commercial Baking Equipment comes with comprehensive technical support and services to ensure that your equipment operates at peak performance:

- Installation and set-up assistance

- Routine maintenance and cleaning guidance

- Troubleshooting and repair services

- Access to replacement parts and accessories

- Training and education for operators and maintenance staff

Our experienced team is dedicated to providing prompt and reliable support to minimize downtime and maximize the productivity of your Commercial Baking Equipment.


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