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Hotel Kitchen Siver Restaurant Cooking Equipment with High Temperature Range

1
MOQ
76-972USD
Price
Hotel Kitchen Siver Restaurant Cooking Equipment with High Temperature Range
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Features
Specifications
Temp: 0-200℃
Meterial: Ss201
Control Panel: Mechanical
Application Scenarios: Restaurant ,Hotel ,and So On
Color: Siver
Function: For Fry
Name: 2 Tank Fryer
Voltage: 220-240v
Basic Infomation
Place of Origin: China
Brand Name: GLEAD
Certification: CE
Model Number: GL-ZH-4
Payment & Shipping Terms
Packaging Details: plywood case
Delivery Time: 20-25
Payment Terms: TT credit card
Supply Ability: 1-100pcs
Product Description

Product Description:

Our Restaurant Cooking Equipment comes in a sleek and stylish silver color, making it not only functional, but also aesthetically pleasing. With a voltage of 220-240v, our equipment is powerful and efficient, allowing you to cook your food quickly and with ease.

Our equipment also features a temperature range of 0-200℃, ensuring that you can cook your food to perfection every time. The temperature control is easy to use and allows you to adjust the heat as needed for a variety of cooking tasks.

Made from high-quality SS201 material, our Restaurant Cooking Equipment is built to last. This durable material is resistant to corrosion and rust, ensuring that your equipment will stay in top condition for years to come.

Our Restaurant Cooking Equipment is specifically designed for frying, making it ideal for busy fast food kitchens, as well as other commercial kitchen cooking needs. The equipment is easy to use and clean, with a user-friendly interface that allows you to cook your food to perfection with minimal effort.

Investing in our Restaurant Cooking Equipment is a smart choice for any kitchen. Our equipment is reliable, efficient, and built to last, making it a valuable addition to any commercial kitchen. Whether you're frying up chicken, fish, or vegetables, our cooking equipment will help you get the job done quickly and easily.

 

Features:

  • Product Name: Restaurant Cooking Equipment
  • Material: Ss201
  • Temperature: 0-200℃
  • Voltage: 220-240v
  • Control Panel: Mechanical
  • Function: For Fry
  • Type: Cooking Equipment
  • Category: Commercial Kitchen Cooking Equipment
 

Technical Parameters:

Color Silver
Voltage 220-240V
Control Panel Mechanical
Temperature 0-200℃
Material SS201
Application Scenarios Restaurant, Hotel, and so on
Function For Fry
Name 2 Tank Fryer
 

Applications:

The GLEAD GL-ZH-4 2 Tank Fryer has a temperature range of 0-200℃ and a voltage range of 220-240v. It comes in a sleek silver color that will blend in well with any restaurant or hotel kitchen. This fast food kitchen equipment has a variety of application scenarios such as restaurants, hotels, and more.

One of the best uses for this commercial kitchen cooking equipment is in fast food restaurants. The 2 Tank Fryer can be used to fry up chicken, fish, and other types of fast food. It is also perfect for cooking french fries, onion rings, and other fried foods that are commonly sold in fast food restaurants.

Another great use for the GLEAD GL-ZH-4 2 Tank Fryer is in hotels. This fast food kitchen equipment can be used to cook up a variety of foods for hotel guests. It is perfect for cooking breakfast foods like bacon and eggs, as well as lunch and dinner foods like fried chicken and fish.

The GLEAD GL-ZH-4 2 Tank Fryer is also great for other types of restaurants. It can be used to cook up a variety of foods like fried shrimp, calamari, and more. It is also perfect for cooking up sides like onion rings and french fries.

 

Customization:

  • Brand Name: GLEAD
  • Model Number: GL-ZH-4
  • Place of Origin: China
  • Certification: CE
  • Minimum Order Quantity: 1
  • Price: 76-972USD
  • Packaging Details: plywood case
  • Delivery Time: 20-25
  • Payment Terms: TT credit card
  • Supply Ability: 1-100pcs
  • Control Panel: Mechanical
  • Name: 2 Tank Fryer
  • Color: Silver
  • Voltage: 220-240v
  • Application Scenarios: Restaurant, Hotel, and So On

This product is a type of Commercial Kitchen Cooking Equipment, suitable for use in restaurants, hotels, and other similar scenarios.

 

Support and Services:

Our Restaurant Cooking Equipment product technical support team is available to provide assistance with installation, troubleshooting, and repairs. We offer comprehensive maintenance services to ensure that your equipment is functioning properly and efficiently. Our technicians are knowledgeable and experienced in working with a variety of cooking equipment, including ranges, ovens, grills, fryers, and more. We also offer training and operational support to help your staff get the most out of your equipment and maintain safe and efficient operations. Contact us for all your restaurant cooking equipment needs.

 

Packing and Shipping:

Product Packaging:

  • The cooking equipment will be packed securely in a cardboard box.
  • The box will have foam inserts to protect the equipment during transit.
  • The box will be sealed with adhesive tape.
  • A label with the recipient's address and contact information will be affixed to the box.

Shipping:

  • The cooking equipment will be shipped via a reputable courier service.
  • The recipient will receive a tracking number to monitor the status of their delivery.
  • The estimated delivery time will be provided to the recipient at the time of purchase.
  • If the recipient is not available to receive the package, the courier service will leave a delivery notice for the recipient to arrange for re-delivery or pick-up.
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