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Soup Heating Simplified with Electric Stainless Steel Commercial Kitchen Cooking Equipment

1
MOQ
75-730USD
Price
Soup Heating Simplified with Electric Stainless Steel Commercial Kitchen Cooking Equipment
Features Gallery Product Description Request A Quote
Features
Specifications
Temperature: 0℃~100℃
Voltage: 220-240v 50hz
Size: 800x900x850
Function: Keep And Heating The Soup
Color: Silver
Name: Bain Marie
Fuel: Electric
Meterial: Stainless Steel
Basic Infomation
Place of Origin: China
Brand Name: GLEAD
Certification: CE
Model Number: WF030787
Payment & Shipping Terms
Packaging Details: plywood case
Delivery Time: 20-25
Payment Terms: TT credit card
Supply Ability: 1-100pcs
Product Description

Product Description:

With a voltage of 220-240v 50hz, this Cooking Equipment is designed to be energy-efficient and cost-effective, helping you save on your utility bills while keeping your food hot and ready for serving. The Bain Marie has a size of 800x900x850, making it the perfect addition to your kitchen without taking up too much space.

The Bain Marie is not only practical but also visually appealing, with its sleek and modern design. It's easy to clean and maintain, ensuring that your kitchen is always looking its best. The machine is also equipped with a thermostat control, allowing you to adjust the temperature as needed to keep your soup at the perfect temperature for serving.

This Cooking Equipment is an essential addition to any fast food kitchen equipment setup. It's perfect for keeping and heating soup, as well as other liquids and sauces. The Bain Marie is a reliable and efficient machine that will help you streamline your kitchen operations and keep your customers satisfied.

Investing in the Bain Marie is a smart choice for any restaurant owner who wants to provide their customers with top-quality food and service. It's a durable and reliable piece of equipment that will help you save time and energy in the kitchen, allowing you to focus on what really matters - creating delicious meals for your customers.

 

Features:

  • Product Name: Restaurant Cooking Equipment
  • Category: Commercial Kitchen Cooking Equipment
  • Name: Bain Marie
  • Fuel: Electric
  • Size: 800x900x850
  • Voltage: 220-240v 50hz
  • Function: Keep and heat the soup
  • Usage: Fast Food Kitchen Equipment
 

Technical Parameters:

Cooking Equipment Fast Food Kitchen Equipment
Name Bain Marie
Color Silver
Fuel Electric
Application scenarios Restaurant, Hotel, Supermarket and so on
Size 800x900x850
Temperature 0℃~100℃
Voltage 220-240V 50Hz
Function Keep and heating the soup
Material Stainless Steel
 

Applications:

One of the great things about Bain Marie is its flexibility. It is perfect for various occasions and scenarios, including buffets, banquets, and parties. With its silver color and sleek design, it is also an excellent addition to any commercial kitchen cooking equipment, giving it a modern and professional look.

As a CE-certified product, you can be assured of its quality and safety. It has a minimum order quantity of 1, and the price ranges from 75-730 USD, depending on the model and specifications you choose. It comes with a plywood case for packaging, ensuring that it will be delivered to you in good condition.

Delivery time for this product is around 20-25 days, and payment terms can be made through TT credit card. The supply ability for this product is 1-100pcs, making it easy for you to order the quantity you need.

Bain Marie is specifically designed for keeping and heating soup, making it ideal for commercial kitchens that require fast food kitchen equipment to keep up with their customers' needs. It is perfect for serving hot soups and stews, sauces, and even gravies.

Overall, GLEAD's Bain Marie is an excellent addition to your commercial kitchen cooking equipment, providing a reliable and efficient way of keeping your soup hot and delicious. Its flexibility and durability make it a great investment for any food service establishment.

 

Customization:

With our product customization services, we can modify the GLEAD WF030787 according to your specific needs. Whether you require additional features or custom branding, we can work with you to create a tailored solution that meets your requirements. Contact us today to learn more about our Fast Food Kitchen Equipment and Cooking Equipment customization services.

 

Support and Services:

Our company offers comprehensive technical support and services for our Restaurant Cooking Equipment products. Our team of experienced technicians is available to provide assistance with installation, maintenance, and repairs. We also offer training services to ensure that your staff is properly trained on the use and care of our equipment. In addition, we provide regular maintenance services to keep your equipment running smoothly and prevent any potential issues. Our goal is to provide excellent customer service and ensure that our customers are completely satisfied with their purchase.

 

Packing and Shipping:

Product Packaging:

All restaurant cooking equipment will be carefully packaged to ensure safe delivery. Each item will be securely placed in a box with appropriate padding to prevent any damage during shipping.

Shipping:

We offer fast and reliable shipping options for our restaurant cooking equipment. Orders will be shipped within 1-2 business days of purchase. Customers will receive a tracking number via email once their order has been shipped. Delivery times may vary depending on location and shipping method selected at checkout.

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Tel : +86 13760773620
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